Extraction System Cleaning
The process of removing grease that has accumulated inside the ducts, flues, hoods, fans, and vents of exhaust systems.
“We were extremely impressed by the thorough review of our kitchen areas prior to quoting and were very happy with the first-class standard of clean in the kitchen extract system."
Dayna Siarkiewicz, Spark Arena
We use a variety of specialist techniques to clean the entire kitchen grease extraction system from the rooftop fans to the kitchen extraction hood- and everywhere in between.
If you run a commercial kitchen, you need to get your extraction system cleaned regularly. We recommend deep cleaning at least once a year. Cleaning may be required more often if you run busy premises or depending on the type of food you cook. Watch a video about the importance of extractor hood checks.
We use a variety of specialist techniques to clean the entire commercial kitchen grease extraction system.
Furthermore, we clean from the rooftop fans to the kitchen extraction hood and everywhere in between.
Get a free quote for your Extraction System Cleaning today!
“The lads that came in to clean the extraction were quick and thorough and gave us some advice on what to use for our own cleaning too. We will happily have them back!” - Oak Eatery Auckland
What are IQP’s looking for when inspecting your commercial kitchen, and why?
An IQP’s job is to ensure proper cleaning and maintenance of commercial kitchen is carried out to avoid any fire hazard or compliance issues.