Case Study: Hell Pizza Bishopdale

Hell Pizza is one of Bishopdales favourite pizza joints, and the Owners of the store not only take making the perfect pizza seriously, they also maintain their kitchen cleanliness and air quality as a priority. Henry Hu contacted National Hood and Duct Cleaning when it was time to get their annual clean as part of their Building Warrant of Fitness (BWOF.) Henry had a comprehensive quote within minutes of enquiring, and the job was completed within a week from acceptance of the quote.

National Hood and Duct Cleaning executed a thorough cleaning process, with a strong focus on quality. Their team of professionals efficiently removed grease buildup and eliminated any potential blockages in the system. The comprehensive cleaning not only improved the overall functionality of the extraction system but also enhanced the air quality within the premises.

Hell Pizza Bishopdale's manager, Henry, expressed his satisfaction with National Hood and Duct Cleaning; "I was very happy with the service I received from National Hood and Duct Cleaning and would highly recommend them to other Hell stores." There were no disruptions to the pizza outlet's busy operations with the clean taking place overnight outside of their business hours.

“Maintaining a clean and efficient extraction system ensures the well-being of customers and staff.” Says Neil Farnworth, General Manager and IQP at NHDC. He continued, “commercial kitchens face accumulated grease and potential fire hazards due to the volume of cooking they do, and we offer specialist cleans of these systems to our customers.”

National Hood and Duct cleaning offer quotes within 24 hours, and jobs complete within 7 days. Get in touch today for a free, no-obligation quote.

Previous
Previous

Event Centre chooses National Hood and Duct Cleaning

Next
Next

How do I know it’s time to clean my extraction system?